Easy Homemade Lasagna

Ingredients:

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5. 1 can (28 ounces) crushed tomatoe 6. 2 tablespoons tomato paste 7. 1 teaspoon dried basil 8. 1 teaspoon dried oregano 9. Salt and pepper to taste

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Step 1. Preheat the Oven: Step 2. Cook the Noodles: Step 3. Prepare the Sauce:

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Step 4. Assemble the Lasagna: Step 5. Bake the Lasagna: Step 6. Serve: Step 7. Enjoy:

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Nutrient Amount per Serving Serving Size 1 piece Calorie 420 Total Fat 20g - Saturated Fat 10g

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Cholesterol 70mg Sodium 650mg Total Carbohydrate 35g - Dietary Fiber 3g - Sugar 5g Protein 25g

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Easy Homemade Lasagna

Ingredients:

1. 9 lasagna noodle 2. 1 pound (450g) Italian sausage 3. 1 onion, finely chopped 4. 3 cloves garlic, minced

5. 1 can (28 ounces) crushed tomatoe 6. 2 tablespoons tomato paste 7. 1 teaspoon dried basil 8. 1 teaspoon dried oregano 9. Salt and pepper to taste

Step 1. Preheat the Oven: Step 2. Cook the Noodles: Step 3. Prepare the Sauce:

Instructions:

Step 4. Assemble the Lasagna: Step 5. Bake the Lasagna: Step 6. Serve: Step 7. Enjoy:

Nutrient Amount per Serving Serving Size 1 piece Calorie 420 Total Fat 20g - Saturated Fat 10g

Nutrition Information:

Cholesterol 70mg Sodium 650mg Total Carbohydrate 35g - Dietary Fiber 3g - Sugar 5g Protein 25g

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